My welcome Recipe.......Macaron Recipe

I love Macarons so much, I'm new to blogging so I decided to start by letting you in on a macaron recipe, not mine exactly but a recipe I use( twisty jersey), its absolutely lovely, and we will see how this goes.....

Ingredients:
3 cups sweetened flaked coconut
3/4 cup sugar (I recommend a 3/4 cups.)
3 large egg whites
1/4 teaspoon salt
1 teaspoon vanilla extract
1/8 teaspoon almond extract

Directions:

1
Preheat oven to 325 degrees Farenheit. Line two cookie sheets with parchment paper.
2
In large bowl, stir coconut, sugar, egg whites, salt, vanilla, and almond extract until well combined.
3
Refrigerate one half hour.
4
Drop batter by rounded teaspoons (approximately 1 inch apart) on parchment paper-covered cookie sheets. Bake 25 minutes until lightly golden. (Baking Tip: To ensure even done ness -- halfway through cooking time, reverse cookie trays in oven -- move top tray to bottom, flip trays front to back.).
5
Cool 1-3 minutes on cookie trays. Remove with wide, thin spatula. Finish cooling on wire rack.